
01-05-2004, 10:37 AM
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♦*♥Moderatrix♥*♦
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Join Date: Nov 2001
Location: on top of it all
Posts: 50,568
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Looks like them but trust me you would not wanna eat these. I think a good 3-4 months of decently warm weather will get you from start to finish. Yo could start them inside a couple weeks early and then move outdoors. They get fatter than that picture shows. You can leave them to dry on the vine or harvest green/yellow then dry.
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